Monastrell Organic
D.O. Yecla

Flor del Montgó Monastrell Organic is produced from one of the indigenous Spanish grape varieties from very old low yield vineyards grown in the Yelca region. The wine is also produced from 100% organic grown grapes that are cultivated under strict control and regulations. The Flor del Montgó Monastrell Organic reveals layers of juicy raspberry, red cherry and cranberry flavors with graceful ease, and a silky texture. Environmental awareness amongst the consumers has created an increasing high demand for Organic grown food products; a demand that also include wines produced from organic farmed grapes. We feel that with this wine we have created an organic gem coming from the Yecla region giving the consumer a wine that they can enjoy and feel good about.